
SBH
TARO FARMS
Celebrating the legacy of Hāloa
Good place for a blurb about the ʻāina that SBH stewards. The above headline can be something like: Supplying Your Kalo since 2012 or Cultivating Kalo.
About



Featured in
Highlight business that features SBH Taro in their products
City, HI
Other business that features SBH Taro in their products
City, HI
Other business that features SBH taro in their products
City, HI

ʻŌlelo Noʻeau or other quote
Explanation
Rooted in the lush valleys of Hanalei and Lumahaʻi, SBH Taro Farms has been cultivating kalo on Kauai’s north shore since the 1950s–six generations of weaving our legacy into a staple crop of the islands.
SBH Taro Farms Featured Articles
Learn more about our work in regenerative agriculture, Kaua‘i kalo, and small business. We'd love to collaborate and build community around these important topics—reach out to connect!

Local Leaders, Voices from the Field
Local Leaders in Regenerative Agriculture, an interview with
Sierra-Lynn Stone of SBH Taro.
Kalo Farmer Honored for Educational Contributions
Learn how Sierra-Lynn Harada-Stone balances school, leadership, and business success!



For generations, our work has been a tribute to the land and the traditions of our kūpuna, growing more than just food — but nurturing a cycle of resilience, respect, and responsibility to our community and ʻāina.



Sustainable Farming Practices Grounded in
ʻIke Kūpuna
Our hana involves more than sustainably growing and harvesting kalo. The SBH journey is guided by a circular approach that aims to give back as much as we receive. From the digging of our ʻauwai to planting and harvesting kalo, we are restoring traditional ahupuaʻa systems through ‘ike kūpuna, anestral knowledge, to ensure that our land remains fertile for generations to come. We believe that every harvest is an opportunity to enrich not only our soil, but also the lives of our community.


Our ʻOhana Run Loʻi
Today, as we continue to grow, we invite you to be part of our journey. Whether you’re a chef looking to source local ingredients or a visitor hoping to discover the beauty of our traditions, SBH Taro Farms is honored to share our story, values, and the enduring cycle of aloha that feeds us all.
Farm Offerings:
Tours, Kalo, and More!
SBH Taro Farms preserves Hawaiian agriculture through immersive farm tours, offering a hands-on journey into kalo cultivation. We grow and distribute premium kalo for other farms, families, and chefs, fostering food sovereignty and sustainability while connecting communities to Hawaiʻi’s heritage and future. We invite you to try one of our offerings, and learn more about our beloved ancestor, Hāloa.
BOOK A FARM TOUR
Spend Time With us in The Lo'i.
Discover the beauty and significance of kalo through our immersive farm tours. Walk through our loʻi (taro patches) and learn traditional cultivation methods while hearing stories of Hāloa, our revered ancestor. Perfect for families, schools, and visitors, this hands-on experience connects you to the roots of Hawaiian agriculture.

WHOLESALE KALO
For Restaurants And Markets.
SBH Taro Farms offers premium kalo for wholesale, providing chefs, food producers, and cultural practitioners with the highest-quality taro. Sustainably grown and carefully harvested, our kalo is perfect for creating authentic dishes or fulfilling cultural practices, ensuring freshness and excellence in every order.

NEW OPPORTUNITIES
We're Excited to Hear More.
Partner with SBH Taro Farms as a vendor to bring fresh, locally-grown kalo to your community. By joining our distribution network, you help support food sovereignty and cultural sustainability. Whether for retail or culinary use, we ensure consistent supply and a shared commitment to preserving Hawaiian traditions.


Have a question?
Reach out!
